Mediterranean quesadillas from Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less by Robin Robertson

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Churchim808 on August 04, 2025

    I made the filling for dinners this week but haven’t eaten it in a quesadilla, yet. The finished filling is very tasty and I can only imagine will be improved with the quesadilla treatment. I may get lazy and just enjoy it on buttered toast. It makes a lot! I wish I’d halved this recipe but that’s hard to do with a can of beans.

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