Beef tagine from Miss Vickie's Big Book of Pressure Cooker Recipes: Everything You Need to Know about Pressure Cookers with Hundreds of Quick-and-Easy Recipes by Vickie Smith
- saffron
- dried apricots
- carrots
- ground cayenne pepper
- cilantro
- ground cinnamon
- dates
- ground ginger
- honey
- green olives
- onions
- paprika
- canned tomatoes
- turmeric
- beef round
- tomato juice
- raisins
- dried red pepper flakes
- beef broth
- slivered almonds
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.