Sesame-glazed baby bok choy from Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce With over 350 Recipes by Jack Bishop

  • scallions
  • sesame seeds
  • soy sauce
  • fresh ginger
  • peanut oil
  • sesame oil
  • rice vinegar
  • baby bok choy

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Nancith on June 18, 2019

    Great way to prepare baby bok choy! The glaze gives it sweet but savory taste with a little bite from the ginger. My son thought more garlic would make it even better.

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