Tripe and pumpkin soup (Soppi mondongo) from The Cooking of the Caribbean Islands (Foods of the World) by Linda Wolfe and Time-Life Books

  • shallots
  • green peppers
  • capers
  • chiles
  • limes
  • nutmeg
  • green olives
  • onions
  • sweet potatoes
  • raisins
  • ground cloves
  • pig feet
  • tripe
  • calabaza
  • boiling potatoes
  • corned beef brisket

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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