Seitan with spinach and sun-dried tomatoes from 1,000 Vegan Recipes by Robin Robertson
- capers
- Kalamata olives
- seitan
- baby spinach
- sun-dried tomatoes in oil
- dried red pepper flakes
-
EYB Comments
See recipe for variations. The recipe suggests using this book's recipe for "Basic simmered seitan".
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Spinach salad with orange-Dijon dressing; Chard and new potato gratin with herbes de Provence
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.