Flourless Nutella chocolate torte from Serious Eats

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Notes about this recipe

  • Jane on March 03, 2013

    This is one of the richest chocolate cakes I have ever made - which is a compliment in my book. Made with ground hazelnuts and Nutella and no flour, it very moist, basically a baked chocolate mousse. A great special occasion dessert and because it is so rich, one cake should serve 16 people, so it's good for a party.

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