Coconut pasta with grilled halibut from Fast Fish by Hugh Carpenter and Teri Sandison
- cilantro
- coconut milk
- curry powder
- fresh ginger
- halibut
- oyster sauce
- fusilli pasta
- zucchini
- Asian chile sauce
- Chinese rice wine
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.