L.E.S. globetrotter from The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan and Chris Gall

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Garnish with an orange twist.

  • fprincess on March 04, 2013

    A twist on the Cock ‘n’ Bull Special in Ted Saucier's Bottom’s Up. Served this up, then realized it was quite strong and actually supposed to be on ice, so I quickly transferred them after I took the picture. Smooth with beautiful orange flavors. Photo here: http://forums.egullet.org/topic/141096-the-pdt-cocktail-book/?p=1911262

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