Creamy zucchini soup from The French Slow Cooker by Michele Scicolone

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mharriman on June 27, 2019

    A really nice soup that’s smooth, creamy, and tasty. I liked the minimum number of ingredients. Even though I delayed putting in the rice because I had a repairman in my kitchen when when it was time to do so, the consistency and flavor of the puréed soup was great. The recipe makes a lot of soup for two people, so it’s a good one to be able to freeze.Served with a baguette.

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