Ward Eight from The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan and Chris Gall

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Waderu on December 23, 2012

    Used fresh tangerine juice instead of bottled orange juice and rimmed the glass with it. And used pomegranate juice instead of Pom molasses. Good!

  • fprincess on December 14, 2012

    Surprisingly tart. Once my tastebuds adjusted, I enjoyed it, although it took me a few sips to find the aromas of the rye under all the juice. Photo here: http://forums.egullet.org/topic/141096-the-pdt-cocktail-book/page__st__90__p__1901251#entry1901251

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