Pomegranate blueberry sorbet from Scoop: 125 Specialty Ice Creams from the Nation's Best Creameries by Ellen Brown

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Citrus angel food cake

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Christine on March 18, 2016

    This is a great sorbet! Try not to leave in the freezer too long though -- the leftovers got forgotten for several months and the texture did not hold up for such an extended period of time.

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