Grilled lamb chops with garlic, fresh thyme, and grilled lemons from Bobby Flay's Boy Gets Grill: 125 Reasons to Light Your Fire! by Bobby Flay

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jay.moe on June 30, 2024

    This is an easy recipe to put together. There is an hour marinating time and twenty minutes to warm up before grilling, but the lamb chops cook quickly. This is mainly a hands-off recipe. The lamb chops have a nice flavor of garlic that complimented the grilled flavor.

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