Spicy Malay-style laksa from Ken Hom's Hot Wok: Over 150 One-Pan Wonders by Ken Hom

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute onions for shallots.

  • Ro_ on October 03, 2023

    I omitted the prawns. This was a nice laksa, but I think I've made better. The flavours could have been punchier.

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