Texas burger from Bobby Flay's Grill It! by Bobby Flay and Stephanie Banyas and Sally Jackson

  • ground beef
  • carrots
  • celery seeds
  • chile powder
  • canned chipotle chiles in adobo sauce
  • honey
  • mayonnaise
  • molasses
  • tomatoes
  • apple cider vinegar
  • Worcestershire sauce
  • dill pickles
  • green cabbage
  • burger buns
  • Spanish onions

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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