Orange liqueur (Liquore al mandarino) from The Best of Bugialli (page 106) by Giuliano Bugialli

  • granulated sugar
  • mandarin oranges
  • Show all ingredients...
  • Serves : 2 quarts

  • EYB Comments

    Can substitute tangerines for mandarin oranges, and pure grain alcohol for vodka. Needs to sit a month. You will need the steam spout of a cappuccino machine to prepare the punch for this recipe.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tangerines for mandarin oranges, and pure grain alcohol for vodka. Needs to sit a month. You will need the steam spout of a cappuccino machine to prepare the punch for this recipe.

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