Best grilled cheese ever from The Pioneer Woman Cooks: Food from My Frontier by Ree Drummond

  • rye bread
  • provolone cheese
  • mayonnaise
  • Dijon mustard
  • red onions
  • tomatoes
  • butter
  • cheddar cheese
  • poblano chiles
  • white vinegar
  • EYB Comments

    See recipe for variation.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation.

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