Million dollar rice from Crème de Colorado Cookbook (page 274) by The Junior League of Denver

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cumin-sauced salmon with deep fried celery leaves; Tipsy hens; Summertime beef kabobs; Potted quail

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jviney on June 13, 2021

    This was suggested as a nice side for the Summertime Marinated Kebabs from the same book and it really was. A different kind of recipe than I’ve made before, subtle but summer comforting, which can be hard to find. Liked this one.

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