Apricot-miso jam from Bon Appétit Magazine, May 2012: The Travel Issue: Insider's Guide to Paris (page 28)

  • dried apricots
  • bay leaves
  • cinnamon sticks
  • fresh ginger
  • miso
  • whole star anise
  • orange juice
  • sake
  • dried tart cherries

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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