French yogurt cake from Bon Appétit Magazine, May 2012: The Travel Issue: Insider's Guide to Paris (page 30)

  • lemons
  • yogurt
  • all-purpose flour
  • sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • twoyolks on November 09, 2015

    This has a balanced lemon flavor while not being too sweet. It's also quite easy to make.

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