Caramelized apple and blue cheese crostini from Herbivoracious: A Flavor Revolution with 150 Vibrant and Original Vegetarian Recipes by Michael Natkin

  • baguette bread
  • ground cayenne pepper
  • tarragon
  • apples
  • blue cheese
  • Maldon salt
  • EYB Comments

    Correction posted on the author's website: "The apples should be cored. There is no need to peel them unless the peels are unusually tough."

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Correction posted on the author's website: "The apples should be cored. There is no need to peel them unless the peels are unusually tough."

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