Cold sesame noodles with chicken and vegetables (Bon bon jihan banmian) from Madhur Jaffrey's Step-by-Step Cooking: Over 150 Dishes from India and the Far East, Including Thailand, Indonesia, and Malaysia by Madhur Jaffrey

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dried Chinese egg noodles, fresh egg noodles, or dried egg noodles for fresh Chinese egg noodles and other vegetable oils for groundnut oil.

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