Rhubarb and orange betty from Good Old-Fashioned Puddings by Sara Paston-Williams

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vanilla custard sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute soft brown sugar for caster sugar, and plums, gooseberries, Damson plums, blackcurrants, blackberries or cherries for rhubarb.

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