Thai barbecued chicken from Fired Up: No Nonsense Barbecuing by Ross Dobson

  • spring onions
  • whole chicken
  • fish sauce
  • garlic
  • black peppercorns
  • white peppercorns
  • coriander roots
  • coriander stalks
  • coriander sprigs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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