Roasted ratatouille tart with goat cheese and mint from The Fresh & Green Table: Delicious Ideas for Bringing Vegetables into Every Meal by Susie Middleton

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Summer shades of green side salad with avocado and lime-honey dressing

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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Reviews about this recipe

  • Lisa Is Cooking

    So, if you’re like me and feel ratatouille lacks pizzazz all by itself, you should definitely consider using it as a filling for a savory tart.

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