Apple fritters from The Pioneer Woman by Ree Drummond

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bching on October 17, 2019

    Made these because I couldn't find my family heirloom recipe. They were much crisper and sweeter, and less fluffy than the family tradition but my husband liked this version better. In other words, it's a keeper.

  • Kfaber on December 16, 2017

    Made these for breakfast and they were delicious. Crispy on the outside and sweet and cakey on the inside with chunks of apple.

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