Coffee-iced cardamom cake from The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook by Niki Segnit

  • self-raising flour
  • instant coffee powder
  • sugar
  • cardamom seeds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • digifish_books on May 29, 2015

    Very nice, delicate flavour combination. I used a mortar and pestle to grind the cardamom seeds and the resulting powder had a much fresher flavour than store-bought ground cardamom.

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