Yoghurt with fried egg and sage from The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook by Niki Segnit

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • eatdrinkstagger on September 06, 2020

    I think garlic and butter should be listed (and chilli as optional). The recipe suggests poached eggs, and fried eggs as an alternative method.

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