Tomato and harissa soup from Delicious: 5 of the Best: Celebrating Five Years of the World's Best Food Magazine by Valli Little
- white bread
- coriander leaves
- harissa paste
- paprika
- caster sugar
- tomato paste
- sherry vinegar
- olive oil
- natural yoghurt
- vine tomatoes
-
EYB Comments
This is a chilled soup.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.