Salmorejo from Delicious: 5 of the Best: Celebrating Five Years of the World's Best Food Magazine by Valli Little

  • white bread
  • garlic
  • tomatoes
  • jamón

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This is a chilled soup.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.