Roasted vegetable tart from Delicious - 5 of the Best: Celebrating Five Years of the World's Best Food Magazine by Valli Little

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • treay on November 14, 2024

    This is a weekend recipe as it takes a bit to cook, especially if you are making your own shortcrust pastry. It is delicious!?? If you make your own pastry you need to plan ahead, as it takes about one and a half hours of resting. To tell you the truth, this is the second time I make it, the first time I used bought pastry and this time I made it myself. I can tell you the difference is just amazing. It went from being a very good recipe to being an amazing one !! It's worth the effort.

  • Tinytoad on September 21, 2014

    p70

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