Spanish pork from Delicious - 5 of the Best: Celebrating Five Years of the World's Best Food Magazine by Valli Little

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ChrisU_AU on October 01, 2018

    Add some julienne parsnip & butter and saute till softened before adding the broad beans to the same pan. Warm the sauce in the microwave before serving.

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