Easy lamb pilaf from Delicious - 5 of the Best: Celebrating Five Years of the World's Best Food Magazine by Valli Little

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • e_ballad on June 10, 2021

    Easy: yes. Taste: ok. If you want something quick to cobble together for a midweek meal, this will fit the bill, but it lacks the flavour & interestingness of many of the other available pilaf recipes.

  • Tinytoad on September 21, 2014

    p148

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.