Marmalade bread and butter pudding from Rachel's Favourite Food by Rachel Allen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Melanie on September 13, 2014

    I'll admit to having a slight fear of bread and butter pudding but this one was quite delicious. I used a mix of white bread and fruit bread and at least twice as much marmalade as suggested (home made, therefore not super sweet). The custard mix was delicious and set really well. Leftovers tasted good cold or microwaved.

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