Rachel's Favourite Food by Rachel Allen

  • Herb and fennel seed oil

    from Rachel's Favourite Food Rachel's Favourite Food by Rachel Allen

    • Categories: Dressings & marinades; Quick / easy; Cooking ahead; Entertaining & parties
    • Ingredients: red chillies; spring onions; fennel seeds; parsley; rosemary; marjoram; olive oil
    • Accompaniments: Breadsticks; Italian white bean soup with rosemary
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0717138984
  • ISBN 13 9780717138982
  • Published Sep 01 2004
  • Format Paperback
  • Page Count 176
  • Language English
  • Countries Ireland
  • Publisher Gill & Macmillan Ltd
  • Imprint Gill & Macmillan Ltd

Publishers Text

"What am I going to cook tonight?" Anyone who cooks regularly for friends, family or just for themselves will be very familiar with that question. The difficult part is often not preparing the food - which can be enjoyable and simple - but coming up with ideas in the first place. "Rachel's Favourite Food" offers inspiring ideas for the different kinds of meals that make up each week, from Sunday brunch to simple comfort food, from great family meals to a dinner party for friends. Based on the television series of the same name, "Rachel's Favourite Food" is an essential kitchen companion to everyone whose lifestyle demands flexibility, fresh thinking, good food - and all in a hurry. Great but simple recipes based on fresh ingredients that are widely available are combined with bright ideas for entertaining with flair while ensuring that it's all fun. Not just an ordinary cookbook, but a treasure trove of ideas as well, "Rachel's Favourite Food" is bound to find an eager and enthusiastic readership. Also by Rachel Allen: "Rachel's Favourite Food for Friends".

Other cookbooks by this author