Hot-smoked trout Caesar salad from Delicious Magazine (Aus), September 2012: Spring Recipe Special (page 62) by Valli Little

  • baguette bread
  • Parmesan cheese
  • bacon
  • baby cos lettuce
  • hot-smoked trout

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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