Wedding-style fish or shrimp (Lagan no sahas) from My Bombay Kitchen: Traditional and Modern Parsi Home Cooking (page 103) by Niloufer Ichaporia King

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Mother's khichri; Potato wafers (Papeta na wafer); Cucumber and ginger salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for suggested seafood. This recipe is part of the "Wedding dinner (Lagan nu bhonu)" menu on P282.

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