Cinnamon rolls from The Pioneer Woman by Ree Drummond

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on June 03, 2017

    I always make 1/2 recipe, which still makes a ton of rolls. I freeze the extra trays. The recipe is really quite easy. These aren't my usual cinnamon rolls, which are larger, with less icing. To me, they're like a guilty pleasure, swimming in the delicious, sugary icing. I've also make the orange variation, which is quite good.

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