Mr. Bowjangle: bow-tie pasta with chicken, broccoli and sun-dried tomatoes in a light broth from Crazy Plates: Low-Fat Food So Good, You'll Swear It's Bad for You by Janet Podleski and Greta Podleski

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Zosia on June 11, 2020

    I liked all of the ingredients that went into this and though the flavour was ok, it was quite odd. I think the marinade could have had fewer ingredients. I also would have preferred to brown the chicken before cooking it in the marinade. There was enough liquid to coat the pasta but the promised "light broth" was non-existant.

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