Cinderella pumpkin risotto with fried sage from The Farm to Table Cookbook: The Art of Eating Locally by Ivy Manning
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white wine
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Arborio rice
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EYB Comments
See recipe for squash recommendations. Can substitute chicken stock for vegetable stock, and Vialone Nano rice for Arborio rice
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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