Roasted beetroot soup from Dom in the Kitchen by Dominic Franks

  • celery
  • chives
  • crème fraîche
  • onions
  • vegetable stock
  • new potatoes
  • lemon thyme
  • beets
  • EYB Comments

    Can substitute soured cream for crème fraîche.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute soured cream for crème fraîche.

  • Agaillard on May 08, 2021

    Satisfying, colorful and original soup ! I might have gone overboard on the cream I found it needed more seasoning than mentioned ... Could be nice with chili flakes? It is the second variation of beetroot soup I have been trying recently... this one is a bit more classic in terms of taste I think...

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