Creamy dill cucumber salad from The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen by Cook's Illustrated Magazine

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Notes about this recipe

  • peaceoutdesign on March 12, 2023

    The cucumber retains some saltiness, which I didn't really like. You can sub cilantro for the dill. This is the same recipe that is in "The Best Recipe" cookbook.

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