Savoy cabbage with potatoes, fennel seeds & Taleggio from Nigellissima: Instant Italian Inspiration (page 116) by Nigella Lawson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • FJT on October 17, 2024

    Sometimes even though you really like all of the ingredients a recipe just bombs and this was one of those. No-one ate very much of it and no-one can face the left-overs, so I'm throwing it out (well, it will go in the hot bin). It was fine (but not mind-blowing) up to the addition of the Taleggio.

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