Spinach, white bean and turkey sausage soup from Closet Cooking by Kevin Lynch

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cheesy garlic bread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • PinchOfSalt on March 21, 2026

    Greater than the sum of its parts. Added some parmesan rinds to the broth-simmering step, let the simmer go for about 30 minutes to extract their goodness. Used about 5 ounces of baby spinach. Skipped the lemon juice at the end but will try with lemon juice next time

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