Ocean trout and noodle salad from Australian Gourmet Menus by Mary Coleman

  • scallions
  • coriander leaves
  • fish sauce
  • lemongrass
  • limes
  • mint
  • peanut oil
  • mung bean noodles
  • peas
  • radishes
  • red chillies
  • ocean trout
  • pickled ginger
  • dark palm sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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