Chilled asparagus soup from The Soup Bible: All the Soups You Will Ever Need in One Inspiring Collection (page 20) by Debra Mayhew

  • asparagus
  • chicken stock
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute spring onions for leeks, water for chicken stock, yogurt for cream, and chervil for tarragon.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute spring onions for leeks, water for chicken stock, yogurt for cream, and chervil for tarragon.

  • Ganga108 on December 29, 2021

    Oh, the hot days of summer! Chilled soups are gorgeous and great for picnics or days at the beach, or just at home. This is a creamy, wonderful, silky soup for those hottest of hot days.

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