Roasted cauliflower with anchovy bread crumbs from Thanksgiving: How to Cook It Well by Sam Sifton

  • sage
  • shallots
  • canned anchovies
  • cauliflower
  • lemons
  • bread crumbs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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Reviews about this recipe

  • Serious Eats

    Everything about this recipe is spot-on. The anchovy flavor falls into the background, lending salty-funky flavor to the caramelized cauliflower. Add this to your Thanksgiving line-up, stat.

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