Chilli pasta (Corta spini) from Ainsley Harriott's Meals in Minutes by Ainsley Harriott

  • aubergines
  • onions
  • any shape pasta
  • canned tomatoes
  • cheddar cheese
  • dried chilli flakes
  • frozen spinach

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Gruyère for cheddar.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.