Golden sheet cake with berry buttercream from The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook (page 253) by Deb Perelman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Melissa_427 on April 24, 2022

    Made as cupcakes. Used a freeze dried strawberry buttercream instead of the frosting from the cookbook. However, the cake was phenomenal and absolutely delicious!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.