Asparagus with brioche crumbs from Vegetarian - 141 Recipes Celebrating Fresh, Seasonal Ingredients by Alice Hart

  • asparagus
  • unsweetened brioche crumbs

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Blender Hollandaise; Gorgonzola sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

  • Leite's Culinaria

    Asparagus not in season? No brioche to be found? No problem. Challah or croissants make swell stand-ins for buttery brioche. And virtually any sturdy green vegetable...would work swell...

    Full review
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.