Deep-dish pizza casserole from The Chew: Food. Life. Fun. Over 100 Delicious Recipes from the Chew Kitchen by Mario Batali and Gordon Elliott and Carla Hall and Clinton Kelly and Daphne Oz and Michael Symon
- provolone cheese
- onions
- canned tomatoes
- dried oregano
- bacon
- ham
- fresh yeast
- all-purpose flour
- dried basil
- Parmigiano Reggiano cheese
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
